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10001
Salad Bowls - Lunch Menu
#1
Shredded lettuce, corn, cilantro quinoa, black beans, and tropical pico de gallo. 8.50 | Grilled Chicken 11.50 | Steak 12.50 | Shrimp 13.25
Celebrate Mother's Day 🌷
CHILE EN NOGADA
Roasted poblano pepper stuffed with ground beef, veal, pork & dried fruits topped off with a three cheese almond cream sauce & garnished with parsley, pecans, and pomegranate seeds. Served with rice and sautéed mezcal cinnamon mango.
EMPANADAS
3 Homemade pastries filled with our Mexican style savory shrimp.
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