Dinner Menu

Freshly sliced jicama filled with breaded fish or shrimp topped with our signature lime habanero coleslaw 10.75

Salmon accompanied with fresh lime juice, avocado, red onions, tomatoes, cilantro, cucumber, mango, jicama, and serrano peppers 12.75

4.99

Avocado prepared with lime juice, onions, cilantro, tomatoes, and jalapenos 8.75

Melted Chihuahua cheese with a side of chorizo, rajas, and pico de gallo 9.75

Oven baked hoagie bread topped with beans, melted cheese, and pico de gallo Choice of chicken, mushrooms, pastor or chorizo. 9.50

Chicken, rice, avocado, and pico de gallo. Cup 4.75 | Bowl 6.75

Creamy poblano with roasted corn and shredded cheese Cup 5.25 | Bowl 7.25

Dried peppers and tomato-based chicken broth topped with tortilla chips, avocado, and queso fresco Cup 4.75 | Bowl 6.75

Shredded lettuce, corn, cilantro quinoa, black beans, and tropical pico de gallo 8.50 | Grilled Chicken 11.50 | Steak 12.50 | Shrimp 13.25

Spring mix salad, jicama, mango, and avocado 8.50 | Grilled Chicken 11.50 | Steak 12.50 | Shrimp 13.25

Chicken breast marinated with axiote citrus sauce served with rice, black beans, and sweet plantains 13.99

Chicken breast topped with cactus corn, mushrooms, cheese, and topped with tomatillo sauce. Served with rice and beans 13.99

Chicken breast covered with mole sauce garnished with sesame seeds served with rice and whole black beans 13.99

Beef tips cooked with cactus, pasilla peppers, tomatoes, onions, and cilantro served with rice and refried black beans 15.75

Steak topped with cactus, shredded cheese, pico de gallo, and guajillo sauce. Served with refried black beans and chilaquiles 15.75

Thin sliced steak served with rice, beans, esquites, rajas, and guacamole 15.75

Grilled salmon, glazed with guajillo tamarind sauce, and topped with tropical pico de gallo. Served with cilantro quinoa and a salad 16.75

Shrimp topped with tamarind mezcal chipotle sauce. Served with cilantro quinoa and salad 16.75

Shrimp sauteed in olive oil, lime juice, and guajillo peppers. Served with cilantro quinoa and a salad 16.75

3 Flour or corn tortilla, cilantro, onion, with salsa or lime habanero coleslaw. Choices: *steak + $.25, brisket, grilled chicken, shredded chicken, breaded tilapia, cochinita pibil, rajas with cheese, picadillo, chorizo, *shrimp + $.50, pastor. Single Taco 3.00 | Taco Combo 11.00

3 crepes filled with seasoned chicken topped with creamy poblano sauce and cheese served with rice 14.00

3 corn tortillas, stuffed with shredded chicken or picadillo with your choice of tomatillo, mole, or ranchero sauce and topped with queso chihuahua. Served with rice and beans 12.75

4.25

2.75

2.75

2.75

2.00

1.00

4.25

2.75

1.00

4.25

1.00

6.00

6.00

6.00